Menu

Weekly Dinner Specials

 -- OCTOBER 18 to 24 --

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Appetizers

BURRATA CAPRESE

Fresh burrata with fresh tomatoes, fresh basil,

prosciutto, roasted peppers and Kalamata olives

drizzled with extra virgin olive oil

10.95


HOT COMBO

Fried calamari, zucchini sticks, roasted

peppers and mozzarella sticks

12.95


Entrees

SALMONE BELLA VISTA

Boneless filet of salmon sautéed with fresh tomatoes

in a Brandy cream sauce garnished with mussels

and shrimp served over capellini pasta

24.95

 

BISTECCA CON FUNGHI

Grilled marinated shell steak finished with mushrooms and

onions served with broccoli rabe and potatoes

23.95


CHICKEN 'N SHRIMP FANTASIA

Sautéed chicken breast with jumbo shrimp, prosciutto

and Swiss cheese baked in a white wine sauce

served with a side of penne alla vodka

19.95

 

CAVATELLI DI CASA

Cavatelli with sautéed Italian ground sausage, broccoli rabe

and fresh mozzarella prepared in a garlic and oil sauce

14.95


LINGUINI PESCATORE

Sautéed shrimp, calamari, mussels and clams

prepared in a light marinara sauce

24.95



 

 

 

Dante's Trattoria

135 Rt. 6
Mahopac, NY 10541

845-621-9654


Free Delivery

Catering For Any Occasion

Gift Certificates Available

Private Party Room


Order On Line||||


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