$16.95
Fried calamari, zucchini sticks, mozzarella sticks, eggplant rollatini
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Sautéed mussels, clams, shrimp, and calamari in a light marinara sauce
Scrod fish served with cherry tomatoes, capers and onions in a very light white sauce
Fresh double cut pork chops grilled and prepared in a sweet vinegar peppers sauce served with potatoes and spinach
Grilled NY shell steak finished with onions and mushrooms served with string beans and potatoes
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