$15.95
Fried calamari, fried zucchini, fried mozzarella sticks and eggplant rollatini.
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Scrod fish served with cherry tomatoes, capers and onions in a very light white sauce
Fresh mozzarella wrapped with prosciutto, roasted peppers, mixed greens and portobello mushrooms with balsamic reduction
Pan seared jumbo scallops in an olive oil lemon, vermouth butter sauce served with spinach & potatoes.
Fresh double cut pork chops grilled and prepared in a sweet vinegar peppers sauce served with potatoes and spinach
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