$7.00
Pistachio gelato drowned in a shot of hot espresso.
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Grilled NY shell steak cooked to your liking finished with Gorgonzola cheese served with potatoes and grilled vegetables
Pork tenderloin “fillet mignon”, wrapped with prosciutto in a Port Wine sauce with potatoes & broccoli rabe.
Grilled chicken, eggplant, fresh mozzarella, spinach baked in a brown sauce with a side of pasta.
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