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$13.95
Arulula leaves with fennel, dried cranberries, apple and prosciutto di Parm with Dijon honey citrus dressing
Avocado, red onions, fresh tomatoes, arugula leaves and fresh mozzarella
Bread, topped with garlic, herb seasoning, baked to perfection.
Romaine lettuce with turkey, bacon, hard boiled eggs, cucumber, tomatoes, Kalamata olives and bleu cheese.
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