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Traditional or vegetable.
Half Tray, Full Tray
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Potato dumplings with tomato sauce.
Ziti baked with ricotta, tomato sauce and mozzarella cheese.
Chicken tenders, sweet sausage, garlic, and hot cherry peppers tossed with penne pasta.
Bow tie pasta with chicken, broccoli and sun-dried tomatoes in garlic and oil.
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