$23.95
Sauteed boneless chicken breast with mushrooms, sausage, potatoes, and sweet vinegar peppers prepare in a Marsala sauce with a touch of cream
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Fresh Atlantic salmon prepared in a white wine lemon sauce with artichoke hearts, cherry tomatoes, and capers with potatoes and spinach
Veal, eggplant, prosciutto, and mozzarella cheese. Served in a light brown sauce over angel hair pasta.
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