$22.95
Medallions of veal sautéed with mushrooms and marsala wine in a brown sauce.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Name *
Email *
Veal cutlet breaded and baked with ham, eggplant, and mozzarella in marinara sauce.
Medallions of veal lightly battered with eggplant, prosciutto, and mozzarella in a light brown sauce.
Veal cutlet breaded and baked with mozzarella and marinara sauce.
Medallions of veal lightly battered and sautéed in lemon, butter, and white wine.
Accessibility Tools
Reviews
There are no reviews yet.