$25.95
Veal scallopini with shallots, and champagne topped with eggplant and mozzarella in a cream sauce with a touch of tomato sauce over capellini.
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Pan seared jumbo scallops in olive oil & lemon prepared in a white wine sauce served with potatoes and spinach
Scrod fish served with cherry tomatoes, capers and onions in a very light white sauce
Grilled chicken , grilled eggplant baked with fresh mozzarella, spinach in a brown sauce with a side of penne alla vodka
Grilled NY shell steak cooked to your liking finished with Gorgonzola cheese served with potatoes and grilled vegetables
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