$25.95
Veal scallopini with shallots, and champagne topped with eggplant and mozzarella in a cream sauce with a touch of tomato sauce over capellini.
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Grilled double cut pork chops finished with sweet vinegar peppers in a light brown sauce served with potatoes and broccoli
Grilled chicken over mixed greens roasted peppers, cucumbers, fresh mozzarella and portobello mushrooms with house dressing
Grilled black angus steak cooked to your liking finished with mushrooms served with grilled vegetables and potatoes.
Fried calamari, zucchini sticks, mozzarella sticks and eggplant rollatini
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