$25.95
Sautéed fresh tomatoes, basil, mussels, shrimp and scallops in a white wine sauce finished with truffles served over fresh pappardelle pasta
Out of stock
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Name *
Email *
Grilled swordfish with extra virgin oil finished with a white wine sauce and capers served with spinach and potatoes
Pan seared jumbo scallops in an olive oil lemon, vermouth butter sauce served with spinach & potatoes.
Sautéed clams, mussels, calamari and shrimp in a light marinara sauce
Stuffed flounder with crab meat, scallops and shrimp in a scampi sauce served with spinach and potatoes
Reviews
There are no reviews yet.