$30.95
Broiled lobster tail and grilled marinated NY shell steak served with potatoes and spinach.
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Fried chicken cutlets baked in a pink sauce with ricotta cheese, Portobello mushrooms and Swiss cheese with a side of pasta.
Sautéed sweet Italian sausage, broccoli rabe and fresh mozzarella in a pink sauce
Fresh swordfish cooked on the grilled finished with white wine sauce and capers served with broccoli rabe and potatoes
Fresh flounder stuffed with shrimp, scallops and crab meat prepared in a delicious scampi sauce served with a spinach and potatoes
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