$29.95
Braised veal shank prepared in a Chianti wine sauce with natural juices served with risotto.
Out of stock
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Name *
Email *
NYshell steak grilled and cooked to your liking finished with mushrooms served with potatoes and broccoli rabe
Pork tenderloin “fillet mignon”, wrapped with prosciutto in a Port Wine sauce with potatoes & broccoli rabe.
Fresh double cut pork chops grilled and prepared in a sweet vinegar peppers sauce served with potatoes and spinach
Grilled swordfish with extra virgin oil finished with a white wine sauce and capers served with spinach and potatoes
Reviews
There are no reviews yet.